Parm to Table**An instant New York Times Bestseller** Named one of the best cookbooks of 2025 by Serious Eats, The Smithsonian Magazine, Barnes & Noble, and Amazon Foreword by Martha Stewart The most fun Italian American cookbook youll ever splatter red sauce on, with over 70 recipes from chef, restauranteur, Food Network star, and Bronx born Italian American Christian Petroni. Christian Petroni grew up in kitchens. Born in the Bronx, where his uncle owned an
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