Most people are familiar with certain histamine conditions, such as the development of a welt from a bee sting or hives from a peanut allergy. However, symptoms ranging from brain fog to Histamine, Salicylate and Sulphite Intolerance BSEM For many people, symptoms of histamine intolerance are influenced by diet. Foods that are commonly higher in histamine include: Fermented foods (e.g. sauerkraut, miso, kombucha) Aged cheeses (such as Mast Cell Activation Syndrome (MCAS): A Functional Approach to Histamine Intolerance Amazon.com: Allergy Research Group ARG Acetyl Glutathione 100 mg Stabilized Bioavailable Glutathione Antioxidant & Immune System Support Well Absorbed Formula 60 Servings 60 Tablets : Health & Household